Another amazing marching season is in the books!  Time to celebrate!  The Marching Band Banquet/Potluck will be held on December 9th following the Cary Parade.  I will post times for event set-up and food drop-off after we find out where the band will be positioned in the parade line-up. The following are the potluck dinner assignments.  Please read as I have tweaked this from past events to reduce food waste.

Potluck Dinner Assignments:

We are asking each family to bring a main dish and an additional item as listed by band section below:

  • Saxophones - Salad
  • Clarinets - Side Dish
  • Drum Majors/Flutes - Rolls/Chips
  • Trumpets/Percussion - Desserts
  • Low Brass/Color Guard - 2-liter drink

The social committee will provide tableware, condiments and salad dressings, coolers and ice. Please provide a serving spoon/fork and pre-cut anything that requires slicing or cutting prior to serving.

After dinner, there will be a short awards ceremony in the auditorium.  We look forward to seeing you and celebrating the hard work and accomplishments of the marching band students!  Any questions, contact Monica Niemi at